منابع مشابه
A new withanolide glycoside from physalis peruviana
A new withanolide glycoside, 17beta-hydroxy-14, 20-epoxy-1-oxo-[22R]-3beta-[O-beta-D-glucopyranosyl]-witha-5, 24-dienolide (1), has been isolated from the whole plant of Physalis peruviana. Its identity was determined using a combination of spectroscopic data including 2D NMR techniques and chemical transformations.
متن کاملComparative Characterization of the Leaf Tissue of Physalis alkekengi and Physalis peruviana Using RNA-seq and Metabolite Profiling
The genus Physalis in the Solanaceae family contains several species of benefit to humans. Examples include P. alkekengi (Chinese-lantern plant, hôzuki in Japanese) used for medicinal and for decorative purposes, and P. peruviana, also known as Cape gooseberry, which bears an edible, vitamin-rich fruit. Members of the Physalis genus are a valuable resource for phytochemicals needed for the deve...
متن کاملThe Possible protective effects of Physalis peruviana on carbon tetrachloride-induced nephrotoxicity in male albino rats
Physalis peruviana (physalis) has long held a place in folk medicine in the tropical countries where it grows. Here, the aim of this study was to evaluate the potential nephroprotective impact of physalis extract against carbon tetrachloride (CCl4)-induced kidney injury and to explore the possible mechanisms by which this plant exerts its beneficial effects. Rats were randomly divided into equa...
متن کاملThermodynamic Properties, Sorption Isotherms and Glass Transition Temperature of Cape Gooseberry (Physalis peruviana L.)
Adsorption and desorption isotherms of fresh and dried Cape gooseberry (Physalis peruviana L.) were determined at three temperatures (20, 40 and 60 °C) using a gravimetric technique. The data obtained were fitted to several models including Guggenheim-Anderson-De Boer (GAB), Brunauer-Emmett-Teller (BET), Henderson, Caurie, Smith, Oswin, Halsey and Iglesias-Chirife. A non-linear least square reg...
متن کاملMathematical Modeling of Thin-layer Drying Kinetics of Cape Gooseberry (physalis Peruviana L.)
Drying kinetics of Cape gooseberry was studied and modeled during processing at four temperatures (60, 70, 80 and 90C). Desorption isotherm was obtained at 40C giving a monolayer moisture content of 0.086 g water/g d.m. Experimental drying curves showed that drying process took place only in the falling rate period. Several thin-layer drying models available in the literature were evaluated bas...
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ژورنال
عنوان ژورنال: Revista Brasileira de Engenharia Agrícola e Ambiental
سال: 2016
ISSN: 1415-4366
DOI: 10.1590/1807-1929/agriambi.v20n3p263-268